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	<title>vaniljkvarg &#8211; GodaSidan</title>
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	<title>vaniljkvarg &#8211; GodaSidan</title>
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		<title>Snabb och enkel &#8221;ostkaka&#8221; på 5 min</title>
		<link>https://godasidan.hagerman.info/snabb-och-enkel-ostkaka-pa-5-min/</link>
		
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		<pubDate>Wed, 29 Apr 2026 17:15:34 +0000</pubDate>
				<category><![CDATA[Efterrätter]]></category>
		<category><![CDATA[Frukost]]></category>
		<category><![CDATA[Mellanmål]]></category>
		<category><![CDATA[vaniljkvarg]]></category>
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					<description><![CDATA[2 dl vaniljkvarg, (sockerfri och låg fetthalt funkar men blir krämigare med högre fetthalt)2 tsk maizena2 ägg toppingsylt eller färska bär Gör så härVispa ihop kvarg, ägg och maizenamjöl till en slät smet. Häll upp i en skål och tillaga på medelhög värme i mikron, ca 5 min. Den är klar när den blivit fast [&#8230;]]]></description>
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<figure class="wp-block-image size-large"><img data-recalc-dims="1" fetchpriority="high" decoding="async" width="646" height="485" src="https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?resize=646%2C485&#038;ssl=1" alt="" class="wp-image-5724" srcset="https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?resize=770%2C578&amp;ssl=1 770w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?w=2000&amp;ssl=1 2000w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?w=1292&amp;ssl=1 1292w, https://i0.wp.com/godasidan.hagerman.info//wp-content/uploads/2026/05/snabb_ostkaka.jpg?w=1938&amp;ssl=1 1938w" sizes="(max-width: 646px) 100vw, 646px" /></figure>



<p class="wp-block-paragraph"></p>



<p class="wp-block-paragraph">2 dl vaniljkvarg, (sockerfri och låg fetthalt funkar men blir krämigare med högre fetthalt)<br>2 tsk maizena<br>2 ägg<br><br>topping<br>sylt eller färska bär<br><br>Gör så här<br>Vispa ihop kvarg, ägg och maizenamjöl till en slät smet. Häll upp i en skål och tillaga på medelhög värme i mikron, ca 5 min. Den är klar när den blivit fast i konsistensen.<br>Låt svalna lite och servera med sylt eller färska bär.</p>
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		<title>Overnight oats med smak av chokladboll</title>
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		<dc:creator><![CDATA[GodaSidan]]></dc:creator>
		<pubDate>Sat, 25 Apr 2026 17:36:13 +0000</pubDate>
				<category><![CDATA[Frukost]]></category>
		<category><![CDATA[Mellanmål]]></category>
		<category><![CDATA[chiafrön]]></category>
		<category><![CDATA[kokos]]></category>
		<category><![CDATA[overnight]]></category>
		<category><![CDATA[vaniljkvarg]]></category>
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					<description><![CDATA[3½ dl havregryn2 msk chiafrö2 msk kakao1 msk socker½ msk vaniljsocker½ tsk salt3 dl mjölk1½ dl vaniljkvarg2 msk starkt kaffe riven kokos till topping Gör så härMät upp alla ingredienser och rör om ordentligt, fördela i två eller tre skålar. Låt stå över natten. Innan servering, toppa med riven kokos.]]></description>
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<p class="wp-block-paragraph"></p>



<p class="wp-block-paragraph">3½ dl havregryn<br>2 msk chiafrö<br>2 msk kakao<br>1 msk socker<br>½ msk vaniljsocker<br>½ tsk salt<br>3 dl mjölk<br>1½ dl vaniljkvarg<br>2 msk starkt kaffe<br><br>riven kokos till topping<br><br><strong>Gör så här</strong><br>Mät upp alla ingredienser och rör om ordentligt, fördela i två eller tre skålar. Låt stå över natten. Innan servering, toppa med riven kokos.</p>



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